Skip to main content

Puglia Day 1

Our flight from Munich arrived 15 minutes early in Bari, a good start to the trip. But our suitcase took 45 minutes to show up at sleepy Bari airport. We picked up our Fiat Panda rental car without difficulty at Hertz and hit the road for La Casale dei Fornici, the first albergo we had booked for this trip. We found it without too much trouble thanks to our trusty TomTom 930 PND. The initial impression of the Casale was good, a beautiful, modern hotel with a restaurant and a small number of rooms. We took a dip in the pool, then headed for nearby Polignano a Mare.
We couldn't find a place to park in Polignano, so we headed up the road to fishing village San Vito, which according to one of our guide books was "delightful fishing village". "Delightful" is perhaps an exaggeration, "modestly charming" would be more accurate. We were getting hungry, but it was much too early for restaurants to be open in Puglia - except in very touristy areas most restaurants don't open for dinner until 8 or 8:30. We discovered that a waterside bar, La Veranda di Giselda, wasn't serving hot food yet, but had wonderful fresh seafood salads and such. We had a fish salad with tomatoes and onions, and zucchini stuffed with shrimp, plus bread and olives and beer, all for 19€. We then drove back to Polignano, this time we found a parking spot. We were charmed by the old town and the views of the sea.


Back at the Casale we sat by the pool with a glass of wine for a while, but it was too windy to stay out long. We went to bed at around 10.30, but sleep came hard, as hotel and restaurant guests were coming and going. The room was rather warm, as we hadn't figured out how to work the air conditioning yet.

Comments

Popular posts from this blog

Welcome...

As a native-born Seattleite who's been living in Germany since 1988 and in Munich since 2000, I plan on occasionally commenting on German and American culture and politics, from the perspective of one with a foot in each country.

Puglia

This was an amazing vacation. For us terra incognita, in our many Italian vacations we'd never gone farther south than Tuscany. How can I tell about this in a way that's not boring for the majority? I kept daily notes while there, I think I'll use them as a basis and tell the story day by day, making a new post for each day. This may also spawn some extra posts, for example about driving in southern Italy. Background For those not familiar with Italian geography, Puglia is the region in the extreme southeast of the country, the heel of the boot. The terrain is mostly flat, save for the last southern extension of the Appenines running down the middle of the region, the Murgia. It's bordered on the east by the Adriatic Sea; Albania is only about 60 miles away. It's a dry region, but not a desert. Along the coast vegetables are produced, and (as in much of Italy) olive trees and grapes seem to be growing everywhere. It's not a famous wine-growing region, but there...

Vienna

Introduction Instead of a chronological account of our time in Vienna I'm going to organize this by themes, in the hope that it will be more interesting and more useful (should anyone happen to find this blog). We landed at the Vienna airport Friday morning, and flew back out Monday evening, so we had nearly four full days to enjoy. I had only been here for a one-day business trip a year ago; Anja auditioned for some artists' agencies a number of years ago, but was only here for a day or two, and mostly concerned with singing, not with sightseeing. Our previous impressions were thus very limited. Our hotel, the Hotel-Pension Shermin Apartments proved an excellent choice. The room was modern, clean and relatively spacious, and most important – extremely quiet. The personnel was friendly and helpful. It's located only a five-minute walk from the subway station Karlsplatz, and directly next to a tram stop. Before our trip we ordered a Vienna Card for each of us online....